Vitamin and mineral supplements are considered essential for individuals who are not able to receive adequate amounts through diets, as supplements help provide vitamins and minerals that may be lacking.

Appropriate intake of vitamin and mineral supplements help to support a healthy immune system, a healthy cardiovascular system, strong bones, and metabolism. There is no substitute for a healthy, well-balanced diet; however, in today’s fast-paced lifestyles, it may be difficult to ensure that adequate amounts of vitamins and minerals are consumed.

Not only does Isotonix Multivitamin provide 100% or more of the recommended daily allowance of many vitamins and minerals, but it utilises the Isotonix Delivery System, ensuring rapid* absorption of nutrients into the body. Simply put: Your body is getting more vitamins and nutrients faster.

Whether our Isotonix Multivitamin is suitable for you depends on your unique needs. The benefits of iron are well-documented; this essential mineral helps carry oxygen and helps in the formation of red blood cells. But not everyone needs additional iron in their diet. Knowing this, you can get Isotonix Multivitamin – with all the same benefits of a multivitamin product to support your overall health and well-being.

Individual response varies.

Beta-Carotene (Vitamin A precursor)
Beta-carotene, also known as pro-vitamin A, can be converted into vitamin A when additional levels are required. Vitamin A is a fat-soluble vitamin and is part of a family of compounds, including retinol, retinal and beta-carotene. Vitamin A helps to support healthy immune system.

Vitamin C (Ascorbic Acid)
Vitamin C is found in peppers (sweet, green, red, hot red and green chili), citrus fruits and Brussels sprouts, cauliflower, cabbage, kale, collards, mustard greens, broccoli, spinach, guava, kiwi fruit, currants and strawberries. Nuts and grains contain small amounts of vitamin C. Cooking can destroy vitamin C activity. Vitamin C supports a healthy immune system and provides some antioxidant protection. The body does not manufacture vitamin C on its own, nor does it store it. Therefore, vitamin C must be acquired through diet or supplementation.

Thiamin (Vitamin B1)
Thiamin supports carbohydrate metabolism and healthy nervous system.

Niacin (Vitamin B3)
Niacin is a water-soluble vitamin necessary for many aspects of health. It supports skin health and also converts food to energy. Niacin (also known as vitamin B-3) is found in dairy products, poultry, fish, lean meats, nuts, eggs, legumes, and enriched breads and cereals.

Vitamin B12
Vitamin B12 is naturally found in meats, liver, beef, pork, eggs, whole milk, cheese, whole wheat bread and fish. Vitamin B12 can only be found in animal products, with small amounts derived from fermented soy products, such as miso and tempeh, and peanuts. Individuals who are not able to obtain adequate amounts through diets can consider consuming a vitamin B12 supplement to maintain optimal health. Vitamin B12 helps to maintain energy levels and supports healthy nervous system.

Folate (Folic acid)
Folic acid is mainly found in fruits and vegetables. Dark, leafy greens, oranges, orange juice, beans and peas are the best sources, as well as Brewer’s yeast, which supplies additional B vitamins. Folic acid and vitamin B12 work together in maintaining healthy red blood cells.

Riboflavin (Vitamin B2)
Vitamin B2 is found in liver, dairy products, dark green vegetables and some types of seafood. Vitamin B2 serves as a co-enzyme, working with other B vitamins. It supports healthy skin. Vitamin B2 plays a role in turning food into energy. Vitamin B2 aids in the breakdown of fats, while functioning as a cofactor or helper in activating vitamin B6 and folic acid. Vitamin B2 is water-soluble and cannot be stored by the body except in insignificant amounts; thus, it must be replenished daily.

Vitamin B6
Poultry, fish, whole grains and bananas are the main dietary sources of vitamin B6. It also assists in the maintenance of healthy red blood cells. Vitamin B6 is required for haemoglobin synthesis. It is also a nutrient that helps to maintain healthy brain and nerves function.

Vitamin D3
Regular sunlight exposure is the main way that most humans get their vitamin D. Food sources of vitamin D are vitamin D-fortified milk, cod liver oil and fatty fish, such as salmon. Small amounts are found in egg yolks and liver. Vitamin D helps in the absorption of calcium and phosphorus, and supports the production of several proteins involved in calcium absorption and storage. Vitamin D works with calcium to build bones.

Vitamin E
The most valuable sources of dietary vitamin E include vegetable oils, margarine, nuts, seeds, avocados and wheat germ. Safflower oil contains large amounts of vitamin E, and there are trace amounts in corn oil and soybean oil. Vitamin E is actually a family of related compounds called tocopherols and tocotrienols. The main health benefit of vitamin E comes from its immune supporting antioxidant activity. Vitamin E is one of the fat-soluble antioxidants in the body.

Calcium
Calcium is found in milk, cheese, yogurt, corn tortillas, Chinese cabbage (Napa), kale and broccoli. Calcium is an essential mineral with a wide range of biological roles. Calcium is needed for maintaining healthy bones. The skeleton has an obvious structural requisite for calcium, as well as acts as a storehouse for calcium. Apart from being a major constituent of bones and teeth, calcium supports healthy muscle function. Sufficient calcium is necessary for maintaining bone density, healthy teeth and bones.

Chromium
Chromium is a trace mineral found naturally in some cereals, meats, poultry, brewer’s yeast, broccoli, prunes mushrooms, fish and beer.

Copper
The richest sources of dietary copper can be derived from organ meats, seafood, nuts, seeds, wheat bran cereal, whole grain products and cocoa products. Copper is an essential trace mineral. It supports nerve and immune health.

Iodine
Iodine is found in most seafood and in iodised salt. It is a necessary component of thyroid hormones and helps maintain healthy metabolism.

Magnesium
Foods rich in magnesium include unpolished grains, nuts and green vegetables. Green, leafy vegetables are rich sources of magnesium because of their chlorophyll content. Meats, starches and milk are less rich sources of magnesium. Refined and processed foods are generally quite low in magnesium. Magnesium is a component of the mineralised part of bone in adults. It is involved in the mobilisation and transportation of calcium for further utilisation. It works together with calcium and vitamin D to help keep bones strong. Magnesium also helps in maintaining healthy muscle.

Manganese
Manganese is a mineral found in large quantities in both plant and animal matter. The most valuable dietary sources of manganese include whole grains, nuts, leafy vegetables and teas. Manganese is concentrated in the bran of grains, which is often removed during processing. It supports healthy connective tissue and bones.

Potassium
Foods rich in potassium include fresh vegetables and fruits such as bananas, oranges, cantaloupe, avocado, raw spinach, cabbage and celery. Potassium is an essential mineral that helps to keep fluid balance. It also plays a role in a wide variety of biochemical and physiological processes. Potassium supports healthy muscle function.

Selenium
The best dietary sources of selenium include nuts, unrefined grains, brown rice, wheat germ and seafood.

Zinc
Zinc is largely found in fortified cereals, red meats, eggs, poultry and certain seafood, including oysters. It is a component of multiple enzymes and proteins. Zinc is an essential trace mineral that has functions in many different enzyme reactions. Thus, zinc plays a part in almost all biochemical pathways and physiological processes. More than 90 percent of the body’s zinc is stored in the bones and muscles, but zinc is also found in virtually all body tissues. It has been claimed that zinc supports immune health. Because zinc is involved in such a great number of enzymatic processes it has been found to support a large range of functions including supporting protein synthesis and healthy enzyme activity.

Biotin
Biotin can be found in food sources, such as egg yolks, peanuts, beef liver, milk (10 mcg/cup), cereals, almonds and Brewer’s yeast. Biotin supports energy metabolism.

Why are vitamins important?
A vitamin may be broadly defined as a substance that is essential for the maintenance of healthy functions of the human body, but which is not produced in the body and, therefore, must be consumed from a source outside the body. 

How important are minerals? 
Minerals provide a vital role in nutrition. There are a number of vital roles that minerals play in the body like metabolism of protein, carbohydrates and lipids. In addition to their assistance in the metabolic process, minerals aid the regulation of water and electrolyte balance. 

What is Isotonix Multivitamin? 
Isotonix Multivitamin contains 100 percent or more of the recommended daily allowance of many essential vitamins and minerals, and can be taken in addition to your regular diet if you are not consuming sufficient vitamins and minerals through your daily diet. 

What's the directions for use?
Directions for use: Pour 1 level, white bottle capful of powder into the overcap. Add water to the line on the overcap (2 fl. Oz/60 mL) and stir. As a dietary supplement, take once daily or as directed by your healthcare provider. Maximum absorption occurs when taken on an empty stomach. This product is isotonic only if the specified amounts of powder and water are used.

Who can take Isotonix Multivitamin? 
This product is for ADULT USE ONLY. Even when eating a balanced diet, it may be difficult to consume the recommended amounts of vitamins and minerals each day. Numerous studies have been conducted on the importance of vitamins and minerals. One can consider supplementing diet with a multivitamin to support general good health.